Sous Chef / Assistant Kitchen Manager
We are looking for a great chef with ambition, drive and energy, experienced in working in a busy kitchen and the desire to be part of an award winning pub team. If you are an experienced Sous Chef or Assistant Kitchen Manager looking for your next opportunity, we'd be thrilled to hear from you.
About the Port William
The Port William at Trebarwith Strand is renowned as a surfer's paradise, children's sandpit and walker's delight. Our 8 bedroomed boutique hotel style coastal inn near tintagel, has front row sea-facing seats, alfresco dining, contemporary decor and a cosy woodburner to toast your toes beside after a long day walking. Stroll along the sand and return to 4 star accommodation, with simply stunning views.
What we are looking for
We are looking for a hands-on, passionate and energetic, self-motivated individual with the ability to respond quickly to daily business requirements. Someone who thrives on leading by example and developing their team to do the same.
Working under the guidance of the Kitchen Manager to set the standards and grow the business, you will be responsible for all aspects of supervising the Kitchen Team and will have complete responsibility for running the kitchen in the absence of the Kitchen Manager.
Why work with us
You'll become part of a fantastic team and we offer as well an extensive range of staff benefits:
* Competitive rates of pay
* Ongoing support and training
* 20% discount on food and accommodation across our managed estate (eligible after a qualifying period)
* Contributory pension scheme
* Childcare voucher scheme
* Access to our employee reward programme
* Cycle to work scheme
If you think that this role is for you, apply now and we'll be in touch soon.