Industrial Electrician/Electrical Engineer
Location: St Austell Brewery
An exciting opportunity has arisen for an experienced Industrial Electrical/Instrumentation Engineer at our St Austell Site. The position will be to work 40 hours per week on a shift basis with occasional weekend work.
What it's like to be an Industrial Electrician/Electrical Engineer
The successful candidate will be time served and qualified to a minimum of NVQ 3 standard with strong diagnostic skills in electrical, instrumentation and calibration, PLC experience would also be an advantage. Our team provide a high degree of flexibility; therefore, sound mechanical knowledge and the capability to multi-skill would also be advantageous. Specific experience in the Brewing, Beverage or Food Processing industry is desired but not essential.
It's a given that you will have experience as an Electrical Engineer or Electrician, but it is also important that you also have:
- Data and analytical skills
- Time management
- Able to work well as part of a team
- NVQ 3 Standard in Electrical engineering
- Strong diagnostic skills
As part of the St Austell Brewery family, we are proud of our heritage and independence. We remain family-owned with family values. We're delighted to have been awarded the Investors in People Gold status to acknowledge what we have created for our people.
We produce award-winning beers and have pubs and hotels spanning the South West from Bath & Bristol to the Isles of Scilly. Our venues are exciting places to be, dynamic, high volume and fast-paced whilst also offering high-quality locally-sourced food and outstanding beers.
If this sounds like the job for you then we would love to hear from you and learn more about you. Simply fill in the short form and we'll get back to you very soon.
We will deal with your application in the strictest of confidence and welcome applications from people of all ages, ethnicities, disabilities, religions or sexual orientation authorised to work within the UK.